Discover some of our newest Outposts while your out on the road this summer
Summer feels like it's finally arrived, except for that southerly wind (can it get out?) so we thought you might like to know a few new spots to...
The Cascara Project
The journey to bring you Cascara (coffee cherry tea) began a couple of years ago in Papua New Guinea. Having tasted cascara from other coffee origins we noticed on successive trips to PNG that the pulped coffee cherry skin was either being used as compost on coffee farms, or in some places, left to rot.
Read on, on the blog
Compostable Packaging
We're committed to reducing the waste our business creates and as part of this mission we bag our beans in NZ made compostable packaging. All our coffee and Drinking Chocolate is packaged in film that has been certified to the European and American compostability standards.
Find out more about how it breaks downWhy sign up for a Coffee Subscription?
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Delivered to your door
Freshly roasted specialty coffee direct from our roastery delivered to your door
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Never run out of coffee
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Easy payment
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Compostable packaging
Delivered in a compostable bag with one way release valve in a compact recyclable box
The Kokako Chronicle
The Kōkako Cascara Project
The journey to bring you Cascara (coffee cherry tea) began a couple of years ago in Papua New Guinea. Having tasted cascara from other coffee origins we noticed on successive trips...
Our very first Single Origin Decaf
Sometimes we get that late afternoon itch for another great coffee but we know it'll keep (most of) us up all night so what do...
